Bulgaria Ski discussion board

well, the above spelling is very poor. It translates like I should not eat nut shells and people will laugh. I assume it is peanuts allergy you mean. In this case you should say "Imam alergia kam fastaci". If it is all nuts, say "imam alergia kam iadki". But can you really trust that this message was understood correctly and you are pronouncing it correctly? I would not. The way out is to eat only obvious food, no sauces. That is not that difficult but requires some trying. Another advice, go to big restaurants, where you are more likely to find an English speaking waitress/manager and explain the problem in English. Leave your attempts at Bulgarian for less important messages.

well, the above spelling is very poor. It translates like I should not eat nut shells and people will laugh. I assume it is peanuts allergy you mean. In this case you should say "Imam alergia kam fastaci". If it is all nuts, say "imam alergia kam iadki". But can you really trust that this message was understood correctly and you are pronouncing it correctly? I would not. The way out is to eat only obvious food, no sauces. That is not that difficult but requires some trying. Another advice, go to big restaurants, where you are more likely to find an English speaking waitress/manager and explain the problem in English. Leave your attempts at Bulgarian for less important messages.

1)In most restaurants you will find English-speaking servers
2)Bulgarians don't use peanut oil for cooking,so the chance of finding peanut traces in your food borders 0,but some desserts might have nuts,so ask your server,or simply eat fruits for dessert-it's healthier, anyway
3)in case you REALLY have to say it in Bulgarian:Imam alergia kum fastatsi.
Èìàì àëåðãèÿ êúì ôúñòúöè.I suggest you write it somewhere and give it to your server,if he doesn't speak English(very small chance)
4) is it just peanuts or nuts in general you are allergic to?
Have fun,don't worry too much!Greetings from a Bulgarian!